We are proud to announce that Heidelberg Pastry Shoppe has been rated by local brides and voted Washingtonian Magazine Bride & Groom “Best Wedding Vendor” and The Knot “Best of Weddings” 2012 Pick!
More than 90 reviews on Wedding Wire alone.
Please read our reviews www.weddingwire.com
Let Heidelberg Pastry Shoppe be part of your special day!
Flavors and Pricing Information
$5.00 per serving for your choice of the following:
Cake Flavor: Vanilla, Lemon, Almond, Orange, or Spice.
Our cake is a light, moist poundcake.
Cake Filling: Apricot Jam, Raspberry Jam, Lemon Curd, Strawberry Jam or White Buttercream
Cake Frosting: White buttercream.
Cake Decoration: View some of our selections in our wedding cake gallery or come in and look at our design book.
$ .75 additional per serving for each one of the following:
Cake Flavor: Chocolate Poundcake, Marble Poundcake or Vanilla with Chocolate Chips
Liquor Flavor: Grand Marnier, Cherry Brandy, Amaretto, or Rum.
Flavored Frosting: Chocolate, Mocha, Hazelnut, Lemon, Orange or Raspberry.
These change the color as well as the taste.
Colored Frosting: Ivory, Blue, Pink, Peach, etc… Must provide color swatch. We do not recommend dark colors.
Cake Filling: Marzipan, Cream Cheese
$ 1.25 additional per serving for each one of the following:
Cake Flavors: Carrot Cake with cream cheese filling, Red Velvet Cake with cream cheese filling
Cake Filling: Mousse** (chocolate, white chocolate or strawberry), Chocolate Truffle
Cake Covering: Marzipan or Pastiache (rolled white fondant)
** Mousse fillings are available in 50 – 145 servings only. Sheetcakes may be ordered to supplement servings if more are required. Mousse can be difficult to serve.
$ 2.00 additional per serving for each of the following:
Cake Covering: Chocolate truffle
Cake Filling: Bavarian Cream and Strawberries
Additional Charges and Information:
Cakes with different flavors are charged at the higher price per serving. We include the top layer to be served. If you wish to save the top layer, either order 10 additional servings or an extra 6″ cake that we will deliver in a separate box for $45.00. If you would like a box for the top layer or leftover cake, please request it when you are placing your order.
Separators are $25.00 per set. A rose cascade is $65.00 (which includes the Bouquet on top). A bouquet of buttercream roses to match the cake decoration is $30.00 for each bouquet. Fondant bows on the sides are $25.00 each, on top or between layers $45.00 each.
For delivery the base charge is $30.00, increasing according to the distance from our shop. Sunday, holiday and evening deliveries will be extra.
Your order must be finalized a minimum of three weeks in advance but 2 months or more in advance is advised. We require a deposit of 50% when placing the order. All cakes must be fully paid three weeks prior to the wedding date. Any changes in the number of servings, flavors or decoration must be made no later than two weeks before the wedding. Prices subject to change without notice. In case of cancellation before 2 weeks, there will be a $100.00 service fee. No refunds after the 2 week deadline.
Remember to make the Groom feel special with his own Cake!
Traditionally a Groom’s Cake is something chocolate, but we offer a variety of flavors, one of which is sure to please him. Portrait Cakes are also a popular option. Bring us your favorite picture and we will put transfer it to the top of the cake.
For Wedding Favors, we also make Portrait Cookies, boxes of Chocolate Truffles, petit fours and more.
We also have Deli Platters & Dessert Trays for Showers, Rehearsal Dinners or the morning after breakfast. Please ask us for details and suggestions. Please browse through our wedding cake directory to see what we can offer you on your special day!
Consultation/Tasting fee is $20.00. Tasting fee will be credited with a paid wedding cake order of $250.00 or more and customer provided receipt. Please give us at least one week’s notice to schedule an appointment and prepare your 3 sample slices. Home tastings or extra samples are $5.00 each.
Don’t forget to check out our Gallery of Wedding Cakes.
Vanilla, Lemon, Almond, Orange, or Spice.
Apricot Jam, Raspberry Jam, Lemon Curd, Strawberry Jam or White Buttercream