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Pate Bread

Pate Bread

$2.50
Long thin rounds perfect for dipping. Sourdough White or Pumpernickel – 1″ diameter
Pumpernickel

Pumpernickel

$3.75$7.50
Rye flour, vegetable shortening, wheat gluten, yeast, salt and caramel coloring.
Schwaben Brot

Schwaben Brot

$3.75$7.50
Wheat flour, rye flours, water, salt, yeast and sour.
Six Grain

Six Grain

$4.75$9.50

Six Grain

$4.75$9.50
Sourdough White

Sourdough White

$3.75$7.50
San Francisco style sourdough. Ours is crusty and slightly tangy. White wheat flour, sour, salt and yeast.
Wheat flour, rye sour, sunflower seeds, yeast, wheat gluten, barley flour, salt. 1lb only.
Three Seed

Three Seed

$4.35$8.70
A sourdough whole wheat bread. Whole wheat flour, sesame, cottonseed, linseed, sour dough, yeast and salt.
Vienna Bread

Vienna Bread

$3.25$6.50
Italian white loaf. White flour (wheat and barley), vegetable shortening, salt, yeast and milk. Your choice of plain, poppy or…
Vollkorn Rye

Vollkorn Rye

$4.15$8.30
Heavy, hearty sourdough. Whole grain rye, sourdough, wheat gluten, yeast and salt.
Westphalian Pumpernickel

Westphalian Pumpernickel

$4.15$8.30
Dense whole grain pumpernickel. Whole grain flour, sour dough, yeast and salt.