French Pastries
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Made with white rye flour, brown sugar, local Viriginia honey, spices and nuts.
Yellow Cake with a hint of Whiskey flavor and green icing. Delicious!
A chocolate shell with chocolate mousse, whipped cream and macaroon.
Petit Fours decorated in Mardi Gras colors. Ordered in multiples of 6.
An individual sized meringue with Bavarian Cream and topped with fruit.
An individual sized meringue with Raspberry Mousse and Dark Chocolate.
Mini French Pastry Tray. Assortment of Mini Eclairs, Mini Cream Puffs, Mini Fruit Tarts, Mini Mousse Cups. Small: 20 pieces…